
Date
February 14, 2025
Time
7:00 pm
Price
$75
This Valentine’s Day, indulge in an intimate, chef-curated dining experience at the Speakeasy Whiskey Bar @ STACKT market. Enjoy a thoughtfully crafted 4-course menu by Chef Rob Yu (YŌKAI IZAKAYA) and Chef Raul D’souza (THE BEST CATERING), designed to elevate your night with bold flavors and exquisite pairings.💘
Tickets: $75 per person + 20% Gratuity
- A 4-course gourmet dinner by two renowned chefs
- An exclusive, cozy setting inside the hidden Speakeasy Whiskey Bar at STACKT market
Cocktail Pairings: Enhance Your Experience with Cocktail Pairings
- For an added touch, guests can enjoy a $40 cocktail pairing featuring three handcrafted cocktails from our curated menu. This pairing can be purchased upon arrival.
Seating times: 7:00 PM – 9:00 PM | 9:30 PM – 11:00 PM
- Please choose your desired seating time under the “Select a Date and Time” section above prior to purchasing your tickets. Limited seats are available for each time.
Menu:
Snack Course
- Caviar & Maguro Handroll: Yellowfin tuna, Acadian Sturgeon Caviar, Nori
- Sweet Corn Truffle Croquette: Sweet Corn Bechamel, Mozzarella, Yukon Potato, Potato Salad Crema, Fresh Black Truffle
Salad Course
- Mentaiko Caesar Salad: Romaine hearts, Mentaiko Caesar Dressing, Bonito Flakes, Parmesan, Lardons, Chickpeas
Main Course
- Surf and Turf: Crab Fried Rice, AAA Flat Iron Steak, Charred Broccolini
Dessert Course
- Date Pudding: Miso Salted Caramel, Brown Butter Mousse
* To maintain service times and the integrity of the menu, modifications + substitutions cannot be made.